One of the great privileges of NC is its depth of cultural inspirations…
In collaboration with Sophie’s Grill and Bar:
Get ready to raise your stein and savor the flavors of fall at Sophie’s Grill and Bar! We’re celebrating Oktoberfest with an evening of festive fun, delicious food, and lively entertainment that will have you dancing and dining in true Bavarian style.
Event Highlights:
At Sophie’s Grill and Bar, we’re all about creating memorable experiences, and this Oktoberfest dinner is no exception. Join us for a night of culinary delights, great drinks, and spirited fun. Prost to a fantastic evening—see you there!
About the owner of Sophie’s Grill and Bar:
Sophie’s Grill and Bar is a family endeavor helmed by first-generation immigrants to America. Owner and Chef Desislava, or “Desy,” hails from Bulgaria and opened her restaurant as a way to share the love and hospitality of her grandmother’s cooking. Her staff is comprised of Chef Cristina from Romania, Sommelier Dalibor from Serbia, and Pastry Chef Neli, also from Bulgaria.
Learn more about Sophie’s here.
One of the great privileges of NC is its depth of cultural inspirations…
In collaboration with Sophie’s Grill and Bar:
Get ready to raise your stein and savor the flavors of fall at Sophie’s Grill and Bar! We’re celebrating Oktoberfest with an evening of festive fun, delicious food, and lively entertainment that will have you dancing and dining in true Bavarian style.
Event Highlights:
At Sophie’s Grill and Bar, we’re all about creating memorable experiences, and this Oktoberfest dinner is no exception. Join us for a night of culinary delights, great drinks, and spirited fun. Prost to a fantastic evening—see you there!
About the owner of Sophie’s Grill and Bar:
Sophie’s Grill and Bar is a family endeavor helmed by first-generation immigrants to America. Owner and Chef Desislava, or “Desy,” hails from Bulgaria and opened her restaurant as a way to share the love and hospitality of her grandmother’s cooking. Her staff is comprised of Chef Cristina from Romania, Sommelier Dalibor from Serbia, and Pastry Chef Neli, also from Bulgaria.